“..., decreases as the soil pH increases due to the higher sorption of B on soil solid surfaces. The objective...”
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“... concentration of B in the soil solution, which, in turn, decreases as the soil pH increases due to the higher...”
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“... (p < 0.05). Conclusions: The group fed with a functional diet (flaxseed) showed decreased development...”
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Assuntos: “...Total intravenous anesthesia...”
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Assuntos: “...decrease...”
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“... decreased the reinforcing effects of cocaine. The objective of this study was to evaluate the effect...”
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“... a role in cellular defences against free radical-mediated damage. This study investigates the effects...”
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“...© The Author(s) 2017 This article is distributed under the terms of the Creative Commons...”
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“... (6h00-8h00), but not later (10h00-12h00). Mites decreased total volume of nectar available up to 22%. Sugar...”
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“... that the flood frequency in LXQ has decreased significantly over the past 20 years (1995-2015). Time...”
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“...As content in the grain (total, inorganic, and organic) and the humification parameters in the soil...”
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“..., which predisposes to fatty liver and ketosis. The aim of this study was to evaluate the metabolic...”
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“...), albumina, AST, ß-hidroxibutirato (BHB), colesterol, glicose, proteína total, uréia e triglicerídeos...”
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“... complications. The SAMU 192 and SUS reforms aimed to improve emergency care for burn accidents in Brazilian...”
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“... at parturition, decrease of backfat thickness and weight during the lactation and the interval from weaning...”
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“... iii) FBS depleted of TH for 24 h (Tx). A decrease in proinsulin mRNA content and attachment to the...”
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“... and decrease the rating perceived scale in recreational weight-training experience? J Strength Cond...”
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“... scores was also observed within the total sample. An improvement in physical fitness was observed with...”
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“..., the decrease in BP occurred in parallel to a better redox balance and increased bioavailability...”
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“... assessments were evaluated at baseline and at the end of the experimental period. Total cholesterol and LDL...”
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