Buscas alternativas:
total processing » oral processing (Expandir a busca), local processing (Expandir a busca), coal processing (Expandir a busca)
decrease total » decreased total (Expandir a busca), increase total (Expandir a busca), decrease fetal (Expandir a busca)
decreased to » decreased the (Expandir a busca), decreased tgf (Expandir a busca), decreased in (Expandir a busca)
decrease toc » decrease of (Expandir a busca), decrease the (Expandir a busca), decrease food (Expandir a busca)
toc decrease » the decrease (Expandir a busca), not decrease (Expandir a busca), or decrease (Expandir a busca)
decrease std » decrease sod (Expandir a busca), decrease and (Expandir a busca), decrease at (Expandir a busca)
std decrease » and decrease (Expandir a busca), spp decrease (Expandir a busca), stent decrease (Expandir a busca)
total processing » oral processing (Expandir a busca), local processing (Expandir a busca), coal processing (Expandir a busca)
decrease total » decreased total (Expandir a busca), increase total (Expandir a busca), decrease fetal (Expandir a busca)
decreased to » decreased the (Expandir a busca), decreased tgf (Expandir a busca), decreased in (Expandir a busca)
decrease toc » decrease of (Expandir a busca), decrease the (Expandir a busca), decrease food (Expandir a busca)
toc decrease » the decrease (Expandir a busca), not decrease (Expandir a busca), or decrease (Expandir a busca)
decrease std » decrease sod (Expandir a busca), decrease and (Expandir a busca), decrease at (Expandir a busca)
std decrease » and decrease (Expandir a busca), spp decrease (Expandir a busca), stent decrease (Expandir a busca)
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“... over-processing and can decrease product quality. Fresh cloudy apple juice was subjected to continuous...”
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Tese
4
Assuntos:
“...high pressure processing, transglutaminase, enzyme inactivation, pea protein, soy protein, protein...”
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“... C), and antioxidant activity of mangaba jelly. Jelly processing, significantly (p < 0.05) decreased the...”
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Artigo
8
“...This work aimed to evaluate the influence of dry and wet heat processing on the antioxidant profile...”
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Artigo
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“... administration increases the pro-BDNF/totalBDNF ratio and decreases the tPA levels in animals, suggesting that...”
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Artigo
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Assuntos:
“...contagem de células somáticas, contagem bacteriana total, qualidade do leite...”
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Dissertação
18
“... used to decrease the allergenicity of egg proteins, such as cooking, thermal processing, storage and...”
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19
“... a significant increase in saliva flow rate, together with a decrease in total protein concentration, bread odour...”
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Artigo
20
“... mg/g d.b. Thermosonication at 60 C allowed total retention of phenolics, while decreases of 11, 40, and 56% were observed...”
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