Buscas alternativas:
decrease processing » decrease processes (Expandir a busca), cheese processing (Expandir a busca), database processing (Expandir a busca)
removal decrease » removal decreases (Expandir a busca), neuronal decrease (Expandir a busca), removal case (Expandir a busca)
decrease removal » grease removal (Expandir a busca), decrease renal (Expandir a busca), decreased renal (Expandir a busca)
decreased to » decreased the (Expandir a busca), decreased tgf (Expandir a busca), decreased in (Expandir a busca)
decrease the » decreases the (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
the decrease » and decrease (Expandir a busca)
decrease processing » decrease processes (Expandir a busca), cheese processing (Expandir a busca), database processing (Expandir a busca)
removal decrease » removal decreases (Expandir a busca), neuronal decrease (Expandir a busca), removal case (Expandir a busca)
decrease removal » grease removal (Expandir a busca), decrease renal (Expandir a busca), decreased renal (Expandir a busca)
decreased to » decreased the (Expandir a busca), decreased tgf (Expandir a busca), decreased in (Expandir a busca)
decrease the » decreases the (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
the decrease » and decrease (Expandir a busca)
1
“... the effect of the more common vinification steps on the fate of the mycotoxin during wine making...”
Acessar documento
Acessar documento
2
“... towards pore removal and compact densification. To allow a significant decrease on the TF of KNN...”
Acessar documento
Acessar documento
3
Gravading of mackerel (Scomber sp.): physicochemical and sensory changes during refrigerated storage
“... as salmon, whitefish, trout, or Greenland sole. The main objective of this work was to study the effect...”Acessar documento
Dissertação
4