Buscas alternativas:
decrease sensory » decreases density (Expandir a busca), cheese sensory (Expandir a busca), decreased memory (Expandir a busca)
decrease owing » decrease lodging (Expandir a busca), decrease during (Expandir a busca), decrease in (Expandir a busca)
owing decrease » taping decrease (Expandir a busca), will decrease (Expandir a busca), skins decrease (Expandir a busca)
decreased to » decreased the (Expandir a busca), decreased tgf (Expandir a busca), decreased in (Expandir a busca)
decrease on » decrease in (Expandir a busca), decrease of (Expandir a busca), decrease or (Expandir a busca)
on decrease » on decreased (Expandir a busca), of decrease (Expandir a busca), or decrease (Expandir a busca)
decrease sensory » decreases density (Expandir a busca), cheese sensory (Expandir a busca), decreased memory (Expandir a busca)
decrease owing » decrease lodging (Expandir a busca), decrease during (Expandir a busca), decrease in (Expandir a busca)
owing decrease » taping decrease (Expandir a busca), will decrease (Expandir a busca), skins decrease (Expandir a busca)
decreased to » decreased the (Expandir a busca), decreased tgf (Expandir a busca), decreased in (Expandir a busca)
decrease on » decrease in (Expandir a busca), decrease of (Expandir a busca), decrease or (Expandir a busca)
on decrease » on decreased (Expandir a busca), of decrease (Expandir a busca), or decrease (Expandir a busca)
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Gravading of mackerel (Scomber sp.): physicochemical and sensory changes during refrigerated storage
“... of unsaturated fatty acids it contains. Gravading is a fish processing technique popular in Scandinavian and...”Acessar documento
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“... to disseminate authentic and fake news owing to a carryover effect, and this tendency is affected by prior eWOM...”
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Artigo
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“... in oral food processing led to the hypothesis of an influence of this odour in the sensory perception...”
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Artigo
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“... decreased over twenty percent. The phenomenon is worldwide spread but the Lesser Antilles issues remain...”
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Artigo
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“... surface atomic density, and therefore decrease the corrosion resistance of the welded structures. The...”
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Artigo
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“... to be dissolved and to decrease the leaching rates owing to the possible dissolution of refracting matter...”
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Artigo
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Raman microspectroscopy for probing the impact of a dietary antioxidant on human breast cancer cells
“... being investigated owing to its chemopreventive and/or chemotherapeutic properties towards the human MDA...”Acessar documento (1)
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Artigo
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“... turtle retention rates. The adoption of circle hooks would, however, also lead to a decrease in swordfish...”
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Artigo
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“... increasing attention in recent years owing to their minimal environmental and economic impact. However, owing...”
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Artigo
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“..., but it may be relevant given that part of the neural networks involved in creative processing are...”
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