Showing 1 - 20 results of 303 for search '(( decreased to decrease sensory processing ) OR ( decrease _ decrease owing decrease ))*', query time: 0.71s Refine Results
3
Published 2013
... impair antioxidant defense owing to its involvement in the activation of sodium reabsorption to lead...
Access document (1)
Access document (2)
Article
4
Published 2014
... of the nucleonic component decreases with the temperature and increases with the nucleon chemical...
Access document (1)
Access document (2)
Article
5
Published 2014
... of the nucleonic component decreases with the temperature and increases with the nucleon chemical...
Access document (1)
Access document (2)
Article
7
Published 2021
... of unsaturated fatty acids it contains. Gravading is a fish processing technique popular in Scandinavian and...
Access document
Master thesis
14
Published 2020
... in oral food processing led to the hypothesis of an influence of this odour in the sensory perception...
Access document (1)
Access document (2)
Article
17
Published 2021
..., but it may be relevant given that part of the neural networks involved in creative processing are...
Access document
20
Published 2019
... interference owing to the decrease of the binding energy is also obtained....
Access document (1)
Access document (2)
Conference object
Export CSV Export RIS