Buscas alternativas:
on processados » pos processados (Expandir a busca), _ processados (Expandir a busca), l processados (Expandir a busca)
decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
food decrease » food decreases (Expandir a busca), foods decreases (Expandir a busca), flow decrease (Expandir a busca)
decreased to » decreased the (Expandir a busca), decreased tgf (Expandir a busca), decreased in (Expandir a busca)
decrease the » decreases the (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
the decrease » and decrease (Expandir a busca)
decrease on » decrease in (Expandir a busca), decrease of (Expandir a busca), decrease or (Expandir a busca)
Mostrando 1 - 20 resultados de 134 para a busca '(( decreased to decrease on processados ) OR ( decrease the decrease food decrease ))~', tempo de busca: 0,95s Refinar Resultados
2
Publicado em 2020
“... biomagnification of mercury (Hg) in a Southern Ocean (SO) food web, and to evaluate the effect of organism size and...”
Acessar documento
4
Publicado em 2005
Assuntos: “...food conservation for refrigeration...”
Acessar documento
Dissertação
5
Publicado em 2020
“.... Nevertheless, HPP conditions need to be carefully optimized to avoid the expected decrease in enzymatic...”
Acessar documento
6
Publicado em 2020
“.... Nevertheless, HPP conditions need to be carefully optimized to avoid the expected decrease in enzymatic...”
Acessar documento
10
Publicado em 2022
“... to a decrease in invertebrate functional redundancy and an increase in the percentage of invertebrate taxa with...”
Acessar documento
Artigo
13
Publicado em 2017
“... dos ingredientes ou durante o processo de fabrico, os gelados estão suscetíveis a defeitos a nível das propriedades...”
Acessar documento
Dissertação
14
Publicado em 2022
“... stress in the aging process, the aim of this study was to investigate the effects of taurine...”
Acessar documento (1)
Acessar documento (2)
Artigo
15
Publicado em 2020
“..., which can change their physical-chemical characteristics and decrease shelf life, and cause infection...”
Acessar documento
Dissertação
16
Publicado em 2020
“...) and hydrophilic (polar head) properties in the same molecule, and are widely applied in the food...”
Acessar documento
Dissertação
18
Publicado em 2012
“...O ovo é consumido in natura ou processado, e usado como matéria-prima em diversos produtos...”
Acessar documento
Tese
19
Publicado em 2013
“... responses yielded the optimum conditions for processing the dried tomatoes. The process presented overall...”
Acessar documento
Dissertação
Exportar CSV Export RIS