“... conditions of the skin. In this context, it has been demonstrated that Kinesio Taping (KT) accelerates the...”
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“... plant origin are consumed only after processing and formulation, the final activity exhibited by their...”
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Subjects: “...kinesio-taping...”
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“...This work evaluates the influence of the type of surfactant (Tween 20, SDS and DTAB) and processing...”
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Subjects: “...Web Processing Services...”
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“... decreased analytic processing when relevance was low. In Experiment 2, both repetition and relevance were...”
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“... over-processing and can decrease product quality. Fresh cloudy apple juice was subjected to continuous...”
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Subjects: “...processing...”
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“... C), and antioxidant activity of mangaba jelly. Jelly processing, significantly (p < 0.05) decreased the...”
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“... towards pore removal and compact densification. To allow a significant decrease on the TF of KNN...”
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“...This work aimed to evaluate the influence of dry and wet heat processing on the antioxidant profile...”
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Subjects: “...High-pressure processing...”
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“... processing and the quality of the sample. Methods: Umbilical cord blood samples collected during the third...”
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Subjects: “...place processing...”
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“..., considering infant and young child feeding (IYCF) indicators and food processing. The infant feeding practices...”
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Subjects: “...high pressure processing, transglutaminase, enzyme inactivation, pea protein, soy protein, protein...”
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Subjects: “...High pressure processing...”
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Subjects: “...Processing...”
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