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decrease processes » disease processes (Expandir a busca), decay processes (Expandir a busca), increase process (Expandir a busca)
processes effects » process effects (Expandir a busca), processing effects (Expandir a busca), process effect (Expandir a busca)
decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
food decrease » food decreases (Expandir a busca), foods decreases (Expandir a busca), flow decrease (Expandir a busca)
decrease that » decrease the (Expandir a busca), decrease at (Expandir a busca), decrees that (Expandir a busca)
that decrease » that increase (Expandir a busca), that increases (Expandir a busca), not decrease (Expandir a busca)
decreased to » decreased the (Expandir a busca), decreased tgf (Expandir a busca), decreased in (Expandir a busca)
decrease processes » disease processes (Expandir a busca), decay processes (Expandir a busca), increase process (Expandir a busca)
processes effects » process effects (Expandir a busca), processing effects (Expandir a busca), process effect (Expandir a busca)
decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
food decrease » food decreases (Expandir a busca), foods decreases (Expandir a busca), flow decrease (Expandir a busca)
decrease that » decrease the (Expandir a busca), decrease at (Expandir a busca), decrees that (Expandir a busca)
that decrease » that increase (Expandir a busca), that increases (Expandir a busca), not decrease (Expandir a busca)
decreased to » decreased the (Expandir a busca), decreased tgf (Expandir a busca), decreased in (Expandir a busca)
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“...ntensive use of metal nanoparticles increases the chance of their release into freshwaters that may...”
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“.... 3. Results showed that higher crayfish in situ abundance led to a decrease in abundance, richness and Shannon...”
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Artigo
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“... natural or minimally processed food products. Therefore, research has focused on processes that assure...”
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Artigo
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“... physiological processes which were reflected on plant production and find the ways to alleviate their effects...”
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Artigo
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“..., decreases the relaxing potency and that these effects are prevented by dietary supplementation with...”
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Tese
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“... NF-κB. Preliminary in vitro studies demonstrate that the EHM decreased the expression of human macrophage receptors...”
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Dissertação
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“... CN did not decrease the hidrofilicity of films. The best film obtained for application to food products...”
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Dissertação
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“..., or blocking ion channels, and are endowed with serious adverse effects that make it difficult for patients...”
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Trabalho de conclusão de curso