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Mostrando 1 - 20 resultados de 1.288 para a busca '(( decreased to decrease food decrease ) OR ( decrease and decrease risk processing ))*', tempo de busca: 0,77s Refinar Resultados
1
Publicado em 2015
“... study aims to describe the characteristics of a successful program to decrease BMI and LNED intake among...”
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2
Publicado em 2023
“... group. ConclusionGelatin decreases food efficiency and high-quality protein bioavailability in protein...”
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3
Publicado em 2019
“... ofshortchainfattyacidandpHvalue wasdetermined. The SG group had decreased serum p-CS and IS, as well as decreased urea...”
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4
Publicado em 2019
“... pH value was determined. The SG group had decreased serum p-CS and IS, as well as decreased urea...”
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5
Publicado em 2020
“... strong causality between the riverbed-mining and the decreased seasonal flooding patterns in LXQ, while...”
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7
Publicado em 2019
“... evaluated by a 6-day food record questionnaire. At the beginning and after eight weeks of follow-up, body...”
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8
Publicado em 2000
“... at parturition, decrease of backfat thickness and weight during the lactation and the interval from weaning...”
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11
Publicado em 2016
“... for an inverse relationship between mushroom consumption and breast cancer risk, a detailed study of the...”
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18
Publicado em 2022
“... food matrixes. An ozone pre-treatment was applied seeking decontamination and retention of quality...”
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20
Publicado em 2020
Assuntos: “...high pressure processing, transglutaminase, enzyme inactivation, pea protein, soy protein, protein...”
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