Showing 1 - 20 results of 1,363 for search '(( decreased to decrease during process ) OR ( decrease can decrease rapidly decrease ))*', query time: 0.93s Refine Results
1
Published 2011
...Background: Obesity is rapidly becoming a worldwide epidemic that affects children and adults. Some...
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2
Published 2020
Subjects: ...rapidly progressive glomerulonephritis...
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4
Published 2024
.... It was found that sterilization in an autoclave significantly decreased the pH of the sand and increased...
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6
Published 2008
... its hypertrophication process. Samplings were carried out monthly during 8 consecutive years (1997...
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8
Published 2008
... them sensorial characteristics during the marinating process of Engraulis anchoita. The protein content...
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9
Published 2014
....9 to 439.3 g kg−1 DM, and lignin from 122.9 to 133.6 g kg−1 DM. Caffeine decreased from 5.72 to 5.02...
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10
Published 2022
... value can occur, becoming vulnerable to microbial growth and spoilage. Here, we aimed to evaluate the...
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11
Published 2020
... felines. However, regulation of the entire cryopreservation process is essential for the success of this...
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12
Published 2024
...The objective was to evaluate nutrient loss during the dehydration process of three tropical forage...
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13
Published 2007
...A bioactive polyethylene substrate can be produced by incorporation of sulfonic functional groups...
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15
Published 2007
... mg/kg, p.o.) showed dose-dependent activity and significantly decreased the severity of lesions caused by HCl/ethanol...
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16
Published 2024
... bulls’ gametes, the process triggers sperm damage. Although improving post-thaw sperm quality, using egg...
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17
... by hyperglycemia, and are important in patients undiagnosed or that have flaws in their therapeutic process. The...
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18
Published 2011
... process of anchovy (Engraulis anchoita). Different solution:fish ratios and the agitation effect during...
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20
Published 2016
... infection process of M. albescens. The underlying mechanism through which Mg can affect rice resistance...
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