Mostrando 1 - 20 resultados de 125 para a busca '(( decreased to decrease at decrease ) OR ( decrease and decrease with processing ))~', tempo de busca: 0,84s Refinar Resultados
1
Publicado em 2013
... de hidrólise dos dois ensaios realizados a 45 °C diminuíram significativamente (0.14 g/l/h at 50°C and 0.10...
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Tese
2
Publicado em 2020
Assuntos: ...high pressure processing, transglutaminase, enzyme inactivation, pea protein, soy protein, protein...
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11
Publicado em 2021
... level is still poorly known, and research with TBS over the auditory cortex, despite showing some...
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15
Publicado em 2022
... 318.15 to 328.15 K) on fluorescence quenching, it was found that KSV and Kq decreased with the...
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17
Publicado em 2005
... flavor. Moisture and protein decreased, with slight increase on ash and pH, improving emulsion stability...
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Artigo
19
Publicado em 2020
.... The crude protein (CP) content decreased over time and was lower in silages treated with Mycoflake...
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Dissertação
20
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