“... consequences for aquatic systems as faster litter decomposition may lead to food depletion for higher trophic...”
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“... plant origin are consumed only after processing and formulation, the final activity exhibited by their...”
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“... to a decrease of the N concentration needed to achieve half of maximum fungal biomass and sporulation...”
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“... decreased analytic processing when relevance was low. In Experiment 2, both repetition and relevance were...”
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“...This work evaluates the influence of the type of surfactant (Tween 20, SDS and DTAB) and processing...”
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Subjects: “...place processing...”
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Subjects: “...processing...”
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“... C), and antioxidant activity of mangaba jelly. Jelly processing, significantly (p < 0.05) decreased the...”
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Subjects: “...Fish processing...”
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“... processing and the quality of the sample. Methods: Umbilical cord blood samples collected during the third...”
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“...This work aimed to evaluate the influence of dry and wet heat processing on the antioxidant profile...”
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Subjects: “...High-pressure processing...”
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“..., considering infant and young child feeding (IYCF) indicators and food processing. The infant feeding practices...”
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Subjects: “...Processing...”
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Subjects: “...Vinegar-processing...”
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Subjects: “...Processing...”
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Subjects: “...Processing...”
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“... a decrease in the proportion of water in the mixture provided greater content of proximate composition. The...”
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Subjects: “...passion fruit processing...”
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