Mostrando 1 - 20 resultados de 2.001 para a busca '(( decreased rate decrease can decrease ) OR ( decrease food decrease their fatty ))*', tempo de busca: 0,79s Refinar Resultados
2
Publicado em 2020
...Introduction: the resistant starch (RS) is a non-viscous and fermentable soluble fiber which...
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3
Publicado em 2020
...Introduction: the resistant starch (RS) is a non-viscous and fermentable soluble fiber which...
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4
Publicado em 2017
..., because of immunomodulatory effects that decreased the inflammatory response and cause tissue destruction....
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5
... pH value was determined. The SG group had decreased serum p-CS and IS, as well as decreased urea...
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7
8
Publicado em 2004
... of influence the RE oxide coating exercised on the oxidation rate decreased in the following order...
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9
Publicado em 2016
... non-inoculated or inoculated with Monographella albescens. A higher Mg supply decreased the leaf scald...
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11
Publicado em 2010
...Nectarivorous flower mites can reduce the volume of nectar available to pollinators. The effects...
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12
...Aims The fetal programming hypothesis suggests that intrauterine stimuli can induce metabolic...
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13
Publicado em 2020
... that the flood frequency in LXQ has decreased significantly over the past 20 years (1995-2015). Time...
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14
Publicado em 2022
..., the same conditions can increase Cd mobility and grain accumulation, an effect that needs...
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15
Publicado em 2023
... as little body mass index as group C by the end of the experiment. Vitamin C decreased the fasting glycemia...
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