Mostrando 1 - 20 resultados de 26 para a busca '(( decreased high decrease starch processing ) OR ( decrease toc decrease break decrease ))*', tempo de busca: 0,79s Refinar Resultados
1
Publicado em 2021
..., decreased their hydrophobicity to 88 %. Regarding antimicrobial activity, this strategy showed higher...
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Dissertação
3
Publicado em 2020
...The rehydration and ensiling of dry corn grain are processing methods capable to improve the starch...
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Dissertação
11
Publicado em 2024
... of a decrease in tensile strength and Young’s Modulus values and an increase in elongation at break. Regarding...
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Artigo
12
Publicado em 2022
..., and waste produced, might be significantly decreased, leading to ASNase price decrease, thereby...
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17
Publicado em 2019
... was higher in potatoes harvested at 120 days, however this content decreased during storage, unlike...
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Dissertação
19
Publicado em 2019
...ComplexScript>X-NONE</w:LidThemeComplexScript> <w:Compatibility> <w:Break...
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