Showing 1 - 20 results of 12,623 for search '(( decreased high decrease of decrease ) OR ( decrease not decrease at effect ))*', query time: 0.97s Refine Results
1
Published 2016
..., decreases as the soil pH increases due to the higher sorption of B on soil solid surfaces. The objective...
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2
Published 2016
... concentration of B in the soil solution, which, in turn, decreases as the soil pH increases due to the higher...
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3
Published 2011
.... Thus, the aim of the present study was to investigate the effect of high-fat diet-induced obesity...
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4
Published 2016
...-inversion range of motion. Results The low-stiffness and high-stiffness bands significantly decreased...
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10
... or alumina forming alloys improves the high temperature oxidation resistance. Traditionally, these elements...
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11
Published 2018
...-term exposure to high CO2 will decrease the resilience of Phymatolithon lusitanicum. Our results also...
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13
Published 2023
... group. ConclusionGelatin decreases food efficiency and high-quality protein bioavailability in protein...
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14
Published 2007
... 5.5 mM (control) or 30 mM glucose (high glucose) for 48 h, 96 h and 7 days. Additionally, mtDNA abundance...
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15
Published 2018
... We found that recommending water protection did not have beneficial effect on the incidence of otorrhea...
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16
Published 2024
... SB co-supplementation were not able to reduce neuromuscular fatigue levels and improve performance in high-intensity...
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17
Published 2017
...: We found that recommending water protection did not have beneficial effect on the incidence of otorrhea...
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18
Published 2018
... atherosclerosis. Objectives: To assess the effects of flaxseed in atherogenesis in rabbits consuming a high...
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19
Published 2018
... interactions between water temperature and diet affect the gut microbiota of marine invertebrates that do not...
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