Showing 1 - 20 results of 4,095 for search '(( decreased high decrease at decrease ) OR ( decrease not decrease food processing ))*', query time: 0.76s Refine Results
1
Published 2016
..., decreases as the soil pH increases due to the higher sorption of B on soil solid surfaces. The objective...
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2
Published 2016
... concentration of B in the soil solution, which, in turn, decreases as the soil pH increases due to the higher...
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3
... or alumina forming alloys improves the high temperature oxidation resistance. Traditionally, these elements...
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5
Published 2024
...ABSTRACT: High-density pecan orchardsmayimprove production and mitigate shading issueswith the use...
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6
Published 2018
...-term exposure to high CO2 will decrease the resilience of Phymatolithon lusitanicum. Our results also...
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10
Published 2020
...; VIPs) is growing. VIPs have high mortality and morbidity and the benefits of ICU admission are...
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11
Published 2023
... increase motor and cognitive performance and efficiency; however, these subjective impressions still do not...
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12
Published 2018
... atherosclerosis. Objectives: To assess the effects of flaxseed in atherogenesis in rabbits consuming a high...
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13
Published 2011
.... Thus, the aim of the present study was to investigate the effect of high-fat diet-induced obesity...
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14
Published 2019
... ofshortchainfattyacidandpHvalue wasdetermined. The SG group had decreased serum p-CS and IS, as well as decreased urea...
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15
... pH value was determined. The SG group had decreased serum p-CS and IS, as well as decreased urea...
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16
Published 2016
...-inversion range of motion. Results The low-stiffness and high-stiffness bands significantly decreased...
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19
Published 2020
...; VIPs) is growing. VIPs have high mortality and morbidity and the benefits of ICU admission are...
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20
... during lactation was slightly higher (not significant) in the H-group (-4.26%) than in the L-group (-2.64...
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