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their processing » the processing (Expandir a busca), stir processing (Expandir a busca), thermal processing (Expandir a busca)
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“... plant origin are consumed only after processing and formulation, the final activity exhibited by their...”
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Artigo
3
“...This work evaluates the influence of the type of surfactant (Tween 20, SDS and DTAB) and processing...”
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Artigo
4
“... how personal relevance may moderate the impact of familiarity on processing. Experiment 1 manipulated...”
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Artigo
5
“..., considering infant and young child feeding (IYCF) indicators and food processing. The infant feeding practices...”
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Artigo
6
Assuntos:
“...Protein Processing, Post-Translational...”
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Artigo
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“... towards pore removal and compact densification. To allow a significant decrease on the TF of KNN...”
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10
“..., decreased their hydrophobicity to 88 %. Regarding antimicrobial activity, this strategy showed higher...”
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Dissertação
11
“..., mediated by IgE. Until now, the processes used to decrease the allergenicity of egg proteins, such...”
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12
“... decreases and Tween concentration increases. The best values of wettability correspond to the following...”
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13
“..., but it may be relevant given that part of the neural networks involved in creative processing are...”
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“... meat in the processing of a smoked sausage, and to determine its microbial, chemical, sensorial quality...”
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Dissertação
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“... aimed to evaluate the prebiotic potential of by-products from processing of acerola (Malpighia glabra...”
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Tese
20
“...Noise-induced tinnitus is the perception of an acute or chronic phantom sound, without a physical...”
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Tese