Showing 1 - 20 results of 673 for search '(( decreased and decrease not decrease ) OR ( decrease low decrease and effect ))~', query time: 0.96s Refine Results
1
Published 2006
... peaked on the 45th day and then decreased, but not to baseline, on the 60th day. on the 45th day cortisol...
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2
Published 2011
... timepoints studied. Sexual behavior was not altered by the diet regimen, and HFD fertility after natural...
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3
Published 2022
..., the same conditions can increase Cd mobility and grain accumulation, an effect that needs...
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4
Published 2016
...-inversion range of motion. Results The low-stiffness and high-stiffness bands significantly decreased...
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6
Published 2018
... adipose tissue were assessed. Results: TTI decreased food intake but did not increase plasma CCK in obese...
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9
Published 2018
... first study aimed to evaluate the castration effect on carcass and meat traits of Nellore cattle...
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Doctoral thesis
10
Published 2021
.... Soybean and wheat yield was not influenced by BS levels, however IL increased soybean yield in 2012...
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11
Published 2021
... not influenced by BS levels, however IL increased soybean yield in 2012/13, but reduced soybean and...
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12
Published 2022
..., the effect of including low-fat DDG in finishing diets on protein and energy intake and retention and...
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Doctoral thesis
13
Published 2020
... grains (DDG) in high and low forage neutral detergent fiber (NDFf) levels on intake, digestibility, feed...
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Master thesis
14
Published 2003
... of cardiovascular diseases (CVD). Because increased LDL cholesterol, decreased HDL cholesterol and alteration...
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15
... does not interfere notably with activities of daily life and often is a precursor of Dementia. Regular...
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16
Published 2023
... a decrease in static postural control performance, greater regularity and lower complexity in the center...
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17
Published 2018
... critical micellar concentrations and did not alter the critical aggregation concentrations of the...
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Article
18
Published 2018
...) and sucuks fried with or without olive oil (p>0.05) decreased. The fat content of kebabs did not...
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19
Published 2013
... level of intracellular ATP, nitric oxide (NO) and PGE2. RESULTS: ATP concentration decreased after...
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