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“.... The enthalpy change was positive during the process and decreased with increasing temperature. The...”
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Article
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“... 3% of maltodextrin as carrier agent and considering it a process variable. Drying without carrier at the conditions...”
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Master thesis
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“... (hydration, germination, and drying). Because barley is steeped prior the malting, the aim of this work was...”
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Article
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“... drying at temperatures of 60 ºC and 70 ºC. Drying properties such as moisture, color, antioxidant...”
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7
“... using regression. The bulk density and the true density decreases along the drying process; the...”
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Article
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“... aír temperature favoured the decrease of the dryíng time of the product. The water effectíve diffusion...”
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10
“... and freeze-drying were not significant. However, a decrease of ~1 log-cycle was observed at the end...”
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“...As zeólitas são aluminosilicatos cristalinos bem conhecidos, que podem ser utilizadas em processos...”
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Doctoral thesis
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“... effects of different preservation methods (freezing (F), room temperature (RT), oven drying (OD), and...”
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