Mostrando 1 - 20 resultados de 134 para a busca '(( decreased after decrease from processing ) OR ( decrease NOT decrease owing decrease ))*', tempo de busca: 0,85s Refinar Resultados
1
Publicado em 2013
... plant origin are consumed only after processing and formulation, the final activity exhibited by their...
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Artigo
3
por Silva, H.
Publicado em 2015
... of Hd and PdI of nanoemulsions. The value of Hd of anionic nanoemulsions decreased (from 177 to 128 nm) with...
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Artigo
5
Publicado em 2020
... is a frequent phenomenon after acute brain injury. The inclusion of orthostatic training with the tilt table...
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Dissertação
6
Publicado em 2022
... to decrease after 24 h in CY compared with TY. Likewise, M/V from different dilutions and aerobic conditions...
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Artigo
7
Publicado em 2022
... to decrease after 24 h in CY compared with TY. Likewise, M/V from different dilutions and aerobic conditions...
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Artigo
11
Publicado em 2019
...Extracting the totality of bio-compounds with industrial interest from Cyanobacterium is often...
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19
Publicado em 2005
... remained in the wine. After racking, this amount decreased to 10.9 %, and, after malolactic fermentation...
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20
... aimed to evaluate the prebiotic potential of by-products from processing of acerola (Malpighia glabra...
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