Mostrando 1 - 13 resultados de 13 para a busca '(( decreased after decrease dairy processing ) OR ( decrease β decrease owing decrease ))*', tempo de busca: 0,80s Refinar Resultados
2
Publicado em 2020
..., the ascorbic acid content of the fruits did decrease during the storage period. Results showed that...
Acessar documento (1)
Acessar documento (2)
Artigo
3
Publicado em 2020
... of the fruit. However, the ascorbic acid content of the fruits did decrease during the storage period...
Acessar documento
Artigo
4
Publicado em 2016
... pressing followed by sintering (Press and sintering) where the matrix is constituted by the material owing...
Acessar documento
Dissertação
5
Publicado em 2021
..., histological and immunostaining parameters were determined. Results: Both extracts decreased macroscopic...
Acessar documento (1)
Acessar documento (2)
Artigo
6
Publicado em 2020
... and subacute treatments against I/R-induced gastric lesion in rats. After treatment, the stomach...
Acessar documento (1)
Acessar documento (2)
Artigo
7
Publicado em 2020
... ruminal bacteria. This processing method can result in greater feed efficiency of dairy cows by decreasing...
Acessar documento
Dissertação
9
...) in electronic devices. We observed a significant decrease on the SCC and TBC after farmers had received...
Acessar documento
Dissertação
11
Publicado em 2024
... owing to the metabolism of ethanol. This process leads to a decrease in the NAD+/NADH ratio and the...
Acessar documento (1)
Acessar documento (2)
Artigo
12
... probiotic (8.0 log CFU/mL). The PPO and POD rates decreased after drying, however, 71.56% of PPO and 72.37...
Acessar documento
Dissertação
Exportar CSV Export RIS