Showing 1 - 20 results of 456 for search '(( decreased after decrease β decrease ) OR ( decrease in decrease meat processing ))*', query time: 0.70s Refine Results
1
... 1.5-h long bouts, separated by a 45 min rest period. Sixteen hours after the exercise, the rats were...
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2
Published 2017
... immunomodulatory activity. The purpose of the present study was to analyse cytokine profiles after application...
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3
Published 2012
...-containing human β-globin genes stably transfected in mouse erythroleukemia (MEL) cells, after erythroid...
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6
... 7, experimental AP was induced in the AP groups, and after 70 days, MEL (5 mg/kg) was administered to the MEL...
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9
Published 2024
... test in the presence of a rattlesnake and, after 24 h, prey were resubmitted to the experimental...
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10
Published 2021
... of HMGB1 was higher in explant cultures treated with TNF-α and decreased after TNF-α+VD treatment in all...
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13
Published 2016
..., decrease antioxidant parameters). Treatment of MYR was increased in GSH,GPx,CAT,SOD activity while TBARS...
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18
Published 2019
... yellowness) in chicken breast meat was investigated. Before slaughtering, 25 broilers were selected and...
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20
Published 2005
...Comminuted meat products, such as frankfurters, fresh ground sausages and hamburgers are exposed...
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