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Showing 1 - 20 results of 61 for search '(( decrease with decreases wheat processing ) OR ( decrease treg decrease faster decrease ))*', query time: 0.85s Refine Results
1
Published 2022
Subjects: “...processing...”
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Article
4
Published 2020
“... product parameters. Thus, the objective of this work was to evaluate the rheological behavior of wheat...”
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Article
5
Published 2021
“..., the wheat cultivation areas decrease, and prices are rising in Turkey. On the other hand, wheat yield...”
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Article
6
Published 2024
“... wheat flour will be harder than those obtained with the flours from the other cereals. Concerning size...”
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7
Published 2018
“... technological quality and the carotenoids content in sweet breads produced with the replacement of wheat flour...”
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Article
8
Published 2018
“... in sweet breads produced with the replacement of wheat flour by 0, 3, 6, and 9% yellow sweet potato flour...”
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Article
14
Published 2018
“... retornaram para avaliação pelo menos três meses após a alta. Os pacientes tiveram porcentagens de Treg...”
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Doctoral thesis
15
Published 2018
“... with durum wheat flour (FT), and to evaluate its viability in the application of pasta type Talharim...”
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Master thesis
16
Published 2012
“... of the wheat flour with babassu and green banana flours resulted in a decrease of the overall...”
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Master thesis
17
Published 2023
“... belongs to the top nine of most allergenic foods, among milk, eggs, shellfish, tree nuts, peanuts, wheat...”
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19
Published 2013
“... of wheat flour by flour mash beer, fermented with lactic acid bacteria. The flour beer wort (G1), wheat...”
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Master thesis
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