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Mostrando 1 - 20 resultados de 1.568 para a busca '(( decrease with decrease total processing ) OR ( increase during decrease lipid decrease ))*', tempo de busca: 0,83s Refinar Resultados
6
Publicado em 2005
“... promoted a growing interest in these applications, especially with concern to their potentialities for food...”
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7
Publicado em 2012
“... increasing C/N-ratio, a modest increase in lipid content (60 to 73 % w/w) was observed whereas fat-free...”
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9
Publicado em 1998
“...Integration of reaction with separation has often been claimed to provide enhanced processing due...”
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10
Publicado em 2011
“... it is consumed. This study analyzed the total and free cyanide contents during the whole processing steps...”
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15
Publicado em 2010
“... compartments. Ageing can be attributed to the significant decrease of oligosaccharides and the increase...”
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16
Publicado em 2010
“... compartments. Ageing can be attributed to the significant decrease of oligosaccharides and the increase...”
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17
Publicado em 2023
“... showed an increase in germinability and changes in the sugar and lipid degradation pattern during the...”
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