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1
“... household responsible, has the highest statistics, although the opposite occurs with birth certificates...”
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“... activity. Differences between conditions for time in the air (p = .012) and knee flexion (p = .049...”
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Decrease of perforin positive CD3+γδ-T cells in patients with obstructive sleep disordered breathing
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“...Perforin and granzyme-B-positive peripheral blood lymphocytes...”Access document
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5
“..., with differences in all treatments comparing to non-exposed organisms. Toxicokinetic patterns from...”
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“... tests were performed using R and SPSS software, with a level of significance of 0.05.RESULTS...”
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“... volume and a larger percentage of patients with abdominal circumference <94cm presented with progressive...”
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“... analyses showed significant differences between groups and a group × frequency interaction. EM group was...”
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“.... Norepinephrine levels were lower in the handled rats compared with control animals, with no differences...”
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“... explaining initial asymmetries in qualities (waiting times) with systematic differences in hospital...”
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11
“... Mediterranean Montado ecosystem and classified as High Nature Value farmland (HNV). Significant differences...”
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“... Mediterranean Montado ecosystem and classified as High Nature Value farmland (HNV). Significant differences...”
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13
“... to investigate the association of MPV with CAF. Methods: 70 patients with normal coronary arteries and 50 with...”
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14
“... with association of extracts, there was an increase in the survival rates of 50% (GEO), 61% (FEO) and...”
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15
“... with association of extracts, there was an increase in the survival rates of 50% (GEO), 61% (FEO) and...”
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16
“... on contractility of skeletal muscles with different metabolic characteristics, soleus and extensor digitorum longus...”
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17
“... 2 and butyrate 2. CONCLUSION: The use of sodium butyrate together with the induction of colorectal...”
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18
“... < 41 years (0.05% and 0.45%, respectively; P < 0.001).There was no difference in ED with salary levels...”
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19
“...The objective of this work was to evaluate the effect of the decrease of fishmeal in diets with...”
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