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“...Changes in diet form and thermal processing can be beneficial to pig production. Our objective with...”
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“... continuous-flow microwave thermal processing of cloudy apple juice. Dielectric and electric properties...”
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Doctoral thesis
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“... g-1). There was a decrease in the FT and AT content in the leaves processed with dry heat (132.67 ± 20.28...”
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“...Glycine max; edamame; isoflavones; oligossacharides; thermal processing...”
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“... as high hardness and thermal conductivity. It possesses a wide transparency window (from ultraviolet...”
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“..., is crucial. An effective solution to decrease fuel consumption and, consequently, reduce carbon dioxide...”
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“... calorimetry showed the efficiency of the post-curing stage, with the decrease in residual enthalpy. With DMA...”
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“... calorimetry showed the efficiency of the post-curing stage, with the decrease in residual enthalpy. With DMA...”
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