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Showing 1 - 20 results of 33 for search '(( decrease with decrease text processing ) OR ( decrease on decrease risk decrease ))~', query time: 0.92s Refine Results
7
Published 2010
“...Background: Ready-to-eat (RTE) foods are considered a high risk food group, since they are often...”
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Article
9
Published 2024
“... with nursing professionals conducted through in-person and voice-call interviews from December 2019...”
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Article
19
Published 2011
“... of replacement of dextrin by wheat flour, significant decrease in water absorption was observed for all wheat...”
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Master thesis
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