Mostrando 1 - 20 resultados de 28 para a busca '(( decrease with decrease survival processing ) OR ( decrease at decrease decrease after ))~', tempo de busca: 0,96s Refinar Resultados
2
Publicado em 2011
... chestnut production. After harvest and during storage, problems with deterioration may arise, mainly...
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3
Publicado em 2022
... to decrease after 24 h in CY compared with TY. Likewise, M/V from different dilutions and aerobic conditions...
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Artigo
4
Publicado em 2015
... decrease of L. monocytogenes. In the batches not inoculated with a commercial starter culture was observed...
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5
Publicado em 2024
... significant number of people with persistent symptoms, even after the resolution of the acute illness...
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Artigo
6
Publicado em 2015
.... In the assays in cheese-based broth containing TVEO at 1.25 μL/mL after 24 h, a decrease of approximately...
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Dissertação
7
Publicado em 2016
... sites in target genes, the iRegulon tool was used. Our results showed that after stimulation with LPS...
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Tese
9
Publicado em 2023
... relative abundance of Bombella and Fructobacillus, along with a decrease in essential microbiota such...
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Tese
10
Publicado em 2023
... relative abundance of Bombella and Fructobacillus, along with a decrease in essential microbiota such...
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Tese
11
Publicado em 2023
... relative abundance of Bombella and Fructobacillus, along with a decrease in essential microbiota such...
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Tese
12
Publicado em 2021
... which it starts to decrease. Generally speaking, quality parameters did not change with temperature, but...
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Dissertação
13
Publicado em 2019
... of this production is destined to the processing industry for the manufacture of several products, with...
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Dissertação
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