Mostrando 1 - 20 resultados de 1.322 para a busca '(( decrease with decrease quality processing ) OR ( decrease or decrease burden decrease ))*', tempo de busca: 0,81s Refinar Resultados
5
Publicado em 2005
...J Biol Chem. 2005 Dec 30;280(52):43243-56. Epub 2005 Oct 5. The absence of ABCA1 decreases soluble...
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Artigo
7
Publicado em 2010
... decrease vitamin C (vit C) content in vegetables. This paper presents the results of three field trials...
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8
Publicado em 2000
...Aiming to identify parameters of popcorn quality decreases, the effects of harvest and shelling...
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Artigo
11
Publicado em 2015
... in 2008. At the same time, European institutions implemented a plan in order to decrease the environmental...
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Dissertação
12
Publicado em 2018
... technological quality and the carotenoids content in sweet breads produced with the replacement of wheat flour...
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Artigo
13
Publicado em 2018
... after the fifth day, with a decrease in intensity of the orange color. The β-carotene content was 0.1656...
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Artigo
14
Publicado em 2019
...UV-C light is a non-thermal technology with potential application in food industries. The objective...
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Artigo
17
Publicado em 2010
... properties. Nevertheless, the storage conditions and processing methods must be optimized to maintain their...
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