Mostrando 1 - 20 resultados de 782 para a busca '(( decrease with decrease oxidant processing ) OR ( increased during decrease food decrease ))*', tempo de busca: 0,82s Refinar Resultados
1
Publicado em 2021
... longitudinal study. Physical activities and sedentary behaviors (SB) were reported in the questionnaire Food...
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2
Publicado em 2013
... resulted in 27-fold purification with 19.6% final recovery. SDS-PAGE study suggested that the purified...
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3
Publicado em 2000
...Background: The effect of food restriction (FR) on myocardial performance has been studied...
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Artigo
7
... groups. However, increased food intake and bed rest, and a decrease in physical activity level were more...
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Artigo
10
... potential was exponential Curve factor model. The values for the methanogenic rate constant increased with...
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13
Publicado em 2022
... during the heating process of carbohydrate-rich foods, such as potato chips and breakfast cereals...
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14
Publicado em 2020
... biomagnification of mercury (Hg) in a Southern Ocean (SO) food web, and to evaluate the effect of organism size and...
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16
Publicado em 2021
Assuntos: ...Food preferences...
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Artigo
17
Publicado em 2023
... dietary fibre and crude protein ATTDC increased quadratically with LP inclusion (P<0.05). According...
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Tese
19
Publicado em 2024
... to decrease during storage. The decrease in content was less marked, and in some cases, an increased level was...
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20
Publicado em 2021
... concentration, which increased throughout 30 days of storage, however, with a decrease after this period. The...
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