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“... group. ConclusionGelatin decreases food efficiency and high-quality protein bioavailability in protein...”
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“... study aims to describe the characteristics of a successful program to decrease BMI and LNED intake among...”
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3
“... Tamarindus indica L. seed, as a CCK secretagogue and its action upon food intake and leptin in obese Wistar...”
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“... (IAA) in hemodialysis (HD) individuals may be associated with the gut flora and recognized markers...”
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“... (IAA) in hemodialysis (HD) individuals may be associated with the gut flora and recognized...”
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“... strong causality between the riverbed-mining and the decreased seasonal flooding patterns in LXQ, while...”
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Relationship among body condition at parturition, decrease of backfat thickness and weight during...
“... at parturition, decrease of backfat thickness and weight during the lactation and the interval from weaning...”Access document
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10
“... as control. Overall, the extract decreased cellular proliferation and induced apoptosis. Furthermore, the...”
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11
“... evaluated by a 6-day food record questionnaire. At the beginning and after eight weeks of follow-up, body...”
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12
“...) frozen with EYFE is to add an Equilibrium Time (ET) step period to the cryopreservation process. However...”
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13
“... cost. This work intended to evaluate the chemical and physicochemical aspects of food bars made with...”
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“... with a focus on the frequency of consumption (>= 4 times/wk) of markers for healthy eating and markers...”
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