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decrease with » decreases with (Expand search), increase with (Expand search), decrease in (Expand search)
with decrease » with decreased (Expand search), with deceased (Expand search), with increase (Expand search)
decrease due » decrease the (Expand search), increase due (Expand search), decrease age (Expand search)
decrease of » decrease in (Expand search)
of decrease » or decrease (Expand search), not decrease (Expand search), to decrease (Expand search)
decrease on » decrease in (Expand search), decrease or (Expand search), decrease and (Expand search)
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“... model. Some studies have shown an effect of L-arginine (L-Arg, a nitric oxide precursor) on hypertension...”
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Article
2
“... with a high vulnerability to roadkills, can have a strong effect on population structure. Moreover...”
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Conference object
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“...The low reactivity of lime below the application layer is mainly due to its low solubility, to the...”
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Article
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“..., as evaluated by in vivo and in vitro models. In the present study, the minocycline anti-diabetic effect was...”
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Article
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“... relative percentages of cis3-20:5 tended to decrease with the increase of storage period. As a result...”
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Article
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“..., we aimed to investigate if the effects of WTEA are due to a combined effect of all WTEA components...”
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“... effect of reducing transmissibility results dominant over the seasonal behaviour. The scenario with...”
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preprint
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“... either slow release rates (yields) from the beginning or a rapid decrease over time. This problem was...”
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Master thesis
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“... at all doses, alone or in mixture with 2,4-D, although a decrease in the populations was observed due...”
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“... treatment decreases incidence of hepatocellular carcinoma in patients with hepatitis C virus cirrhosis. This...”
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“... treatment decreases incidence of hepatocellular carcinoma in patients with hepatitis C virus cirrhosis. This...”
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“... the effect of physical training on NO levels in patients with AH and to establish a relationship...”
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“... b* colorimetric parameters, due to non-enzimatic browning reaction which turns the dried fruits more reddish and...”
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