Showing 1 - 20 results of 104 for search '(( decrease with decrease milk process ) OR ( decrease the decrease decrease after ))~', query time: 1.09s Refine Results
2
Published 1960
... concentrations process the author observed that the pasteurized milk of the tubular holding system, with an upper...
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Article
4
... milk. High-pressure processing (HPP) is a non-thermal technology that can provide safe foods with...
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Master thesis
6
Published 2022
... decreases in M/V, with increase in acrosome and plasma membrane damage after cooling to 5ºC. The largest and...
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Article
7
Published 2022
... decreases in M/V, with increase in acrosome and plasma membrane damage after cooling to 5ºC. The largest and...
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Article
13
Published 2016
Subjects: ...Milk quality indicators...
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Master thesis
17
Published 2024
... sodium is one of the few antimicrobial options considered to be residue-free in milk, with positive...
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Article
20
... of the examined strains after 1 or 2 h-exposure; variable decreases were noted after 3 h-exposure...
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Master thesis
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