Search alternatives:
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
decrease with » decreases with (Expand search), increase with (Expand search), decrease the (Expand search)
with decrease » with decreased (Expand search), with deceased (Expand search), with increase (Expand search)
in protection » en protection (Expand search), sun protection (Expand search), in production (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
decrease with » decreases with (Expand search), increase with (Expand search), decrease the (Expand search)
with decrease » with decreased (Expand search), with deceased (Expand search), with increase (Expand search)
in protection » en protection (Expand search), sun protection (Expand search), in production (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
1
2
“... decrease in scores for compliance with food safety practices was observed at T6. Supervision and refresher...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article
3
4
5
Subjects:
“...unsaturated fatty acids, omega 3, nanotechnology, food, systematic review, data-mining...”
Access document
Access document
Doctoral thesis
6
Subjects:
“...unsaturated fatty acids, omega 3, nanotechnology, food, systematic review, data-mining...”
Access document
Access document
Doctoral thesis
7
8
“..., protection against atherosclerosis and decrease of body fat among others effects, in both animals and humans...”
Access document
Access document
Article
9
“... experiments in clean seawater or fed with uncontaminated food. At each time, brain was collected...”
Access document
Access document
Master thesis
10
“... after 14 days of storage. In fact, problems linked with the incorporation of natural extracts into food...”
Access document
Access document
11
“... of increased temperature, hardness, alkalinity, pH and food concentration will be tested. This study identified...”
Access document
Access document
Master thesis
12
“... common pattern observed for these organisms was the decrease in toxicity with increasing soil pH. The...”
Access document
Access document
13
“... solar protection activity and antimicrobial activity of methanolic and hexanic extracts. It was also...”
Access document
Access document
Master thesis
14
15
16
“... researchers access to relevant data in accordance with license number SLN2014-3-170, after subjecting data...”
Access document
Access document
Article
17
18
“... and produce edible films with antimicrobial activity against Listeria monocytogenes strains isolated...”
Access document
Access document
Article
19
“... of encapsulatedE. faecalis HZNU P2 did not decrease in SGF at pH 2.5 or 2.0 after 2 h incubation, while free cells...”
Access document
Access document
Article
20
“... decreased. The animals (DH) had a decrease in SOCS 3, which corroborates with decrease in total food intake...”
Access document
Access document
Doctoral thesis