Mostrando 1 - 20 resultados de 276 para a busca '(( decrease with decrease in processing ) OR ( decrease food decrease and decrease ))~', tempo de busca: 1,02s Refinar Resultados
8
por Silva, H.
Publicado em 2015
...This work evaluates the influence of the type of surfactant (Tween 20, SDS and DTAB) and processing...
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Artigo
12
Publicado em 2020
Assuntos: ...high pressure processing, transglutaminase, enzyme inactivation, pea protein, soy protein, protein...
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15
Publicado em 2023
... in faeces production and moisture, and a linear decrease in faeces pH was observed with higher LP (P<0.05...
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Tese
17
Publicado em 1981
... oligosaccharides, including sucrose, were not. With this carbon source, invertase production was insignificant and...
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Artigo
19
Publicado em 2023
... healthy food ingredient. Moreover, the enrichment with yeast protein extract (YPE) may be useful to design...
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