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decrease quality » increase quality (Expand search), disease quality (Expand search), database quality (Expand search)
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Showing 1 - 20 results of 1,444 for search '(( decrease with decrease in decrease ) OR ( decrease or decrease quality based ))~', query time: 1.04s Refine Results
1
Published 2005
“...The level of acetic acid, the main component of volatile acidity, is critical for wine quality. Its...”
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2
Published 2014
“... with 18 months of age were used to evaluate the performance and meat quality traits. The DMI (P = 0.89...”
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Doctoral thesis
3
Published 2016
“... to controls and HCPR to OPR according to functional capacity, dyspnea, and quality of life in individuals with...”
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Article
4
Published 2016
“... to controls and HCPR to OPR according to functional capacity, dyspnea, and quality of life in individuals with...”
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Article
5
Published 2014
“...Objective: To assess the quality of sleep in patients with fibromyalgia, identifying their main...”
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Article
6
Published 2014
“...Objective: To assess the quality of sleep in patients with fibromyalgia, identifying their main...”
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Article
7
Published 2022
“... should provide adequate pain relief with limited sedation, low adverse effects, and postoperative patient...”
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Article
8
Published 2020
“..., alone or combined with natural products, in the healing of excisional skin wounds in rats. Materials...”
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Article
9
Published 2020
“..., alone or combined with natural products, in the healing of excisional skin wounds in rats. Materials...”
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Article
10
Published 2023
“... quality of the studies was based on the GRADE instrument and the risk of bias was analyzed accordingly...”
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Article
11
Published 2017
“...Olive oils may be commercially classified, in a decrease order of quality and economic value...”
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12
Published 2017
“...Olive oils may be commercially classified, in a decrease order of quality and economic value...”
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14
Published 2023
“.... However, NSAIDs are associated with some adverse effects, mainly related to the gastrointestinal, renal...”
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Article
18
Published 2013
“... consumer’s demand for high quality food and for packaging that is more advanced and creative than what...”
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Article
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