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decrease decrease » decrease release (Expandir a busca), disease decreases (Expandir a busca), decreases disease (Expandir a busca)
foods processing » food processing (Expandir a busca), wood processing (Expandir a busca), blood processing (Expandir a busca)
decrease foods » decrease food (Expandir a busca), decreases food (Expandir a busca), decreased food (Expandir a busca)
decrease after » increase after (Expandir a busca), disease after (Expandir a busca)
decrease with » decreases with (Expandir a busca), increase with (Expandir a busca), decrease in (Expandir a busca)
with decrease » with decreased (Expandir a busca), with deceased (Expandir a busca), with increase (Expandir a busca)
decrease can » decrease in (Expandir a busca), decrease and (Expandir a busca), decrease at (Expandir a busca)
can decrease » and decrease (Expandir a busca), can increase (Expandir a busca), to decrease (Expandir a busca)
Mostrando 1 - 20 resultados de 33 para a busca '(( decrease with decrease foods processing ) OR ( decrease can decrease decrease after ))~', tempo de busca: 1,02s Refinar Resultados
1
Publicado em 2016
“... pH, storage, food processing conditions, can be degraded leading to the consequent loss of bioactivity...”
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2
Publicado em 2020
“...O objetivo desse estudo foi avaliar materiais genéticos de cana-de-açúcar como volumoso exclusivo...”
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Dissertação
3
Publicado em 2016
“... sector have been standing out in recent years, because with this feature, the industries can reduce the...”
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Dissertação
6
Publicado em 2015
“.... In the assays in cheese-based broth containing TVEO at 1.25 μL/mL after 24 h, a decrease of approximately...”
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Dissertação
7
Publicado em 2020
“...The search for foods with prebiotic properties has been the subject of several studies due to their...”
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Tese
13
Publicado em 2013
“... milk. High-pressure processing (HPP) is a non-thermal technology that can provide safe foods with...”
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Dissertação
17
Publicado em 2020
“...Contamination of foods caused by microorganisms occurs through their handling and or processing...”
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Dissertação
18
Publicado em 2019
“... in dehydrated foods. On the other hand, the antimicrobial factors present can interfere with digestibility...”
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Dissertação
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