Search alternatives:
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
decrease with » decreases with (Expand search), increase with (Expand search), decrease in (Expand search)
with decrease » with decreased (Expand search), with deceased (Expand search), with increase (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food services » food service (Expand search), and services (Expand search)
decrease flow » decreases flow (Expand search), decrease low (Expand search), decreases low (Expand search)
flow decrease » flow increase (Expand search), to decrease (Expand search), not decrease (Expand search)
Showing 1 - 20 results of 3,572 for search '(( decrease with decrease food services ) OR ( decrease flow decrease decrease after ))*', query time: 0.77s Refine Results
1
Published 2019
Subjects: “...Contaminated food...”
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2
Published 2022
“... plaque group, empty load group, and FTO knockdown group (10 rabbits/group). Results: Flow cytometry...”
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4
Published 2020
“..., the decrease in BP occurred in parallel to a better redox balance and increased bioavailability...”
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5
Published 2012
“... collected before and after training. The proliferation of TCD4+ and TCD8+ cells was evaluated by flow...”
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6
Published 2021
“...This study evaluates the prevalence of earnings management to avoid losses and earnings decreases...”
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7
Published 2023
“... cancer cells. A decrease in P-glycoprotein activity observed with Coleon U and verapamil after...”
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9
Published 2003
“... replaced with an L-Arg solution (10 mg/ml; average intake of 300 mg/day) from the 7th to the 14th day after...”
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10
Published 2015
“...The presence of mycotoxins in foodstuff is a matter of concern for food safety. Wines can also...”
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12
Published 2018
“... on the monocyte surface were measured with flow cytometry, the serum MCP-1 level was measured by enzyme...”
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13
Published 2015
“... study aims to describe the characteristics of a successful program to decrease BMI and LNED intake among...”
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14
Published 2024
“...) frozen with EYFE is to add an Equilibrium Time (ET) step period to the cryopreservation process. However...”
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15
Published 2021
“... of HMGB1 was higher in explant cultures treated with TNF-α and decreased after TNF-α+VD treatment in all...”
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16
Published 2011
“... temperature is usually low and allochthonous organic matter constitutes the basis of the food web. We have...”
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17
Published 2021
“...Food industries must adapt their formulations to consumer needs, for a healthy diet. Extruded...”
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18
Published 2022
“... decomposition will decrease. These impacts will possibly alter nutrient cycles in aquatic food webs that depend...”
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19
Published 2016
“... of mushrooms as a source of biologically active compounds, particularly with antitumour activity....”
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