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Mostrando 1 - 20 resultados de 218 para a busca '(( decrease with decrease food reprocessing ) OR ( decrease rapidly decrease may decrease ))*', tempo de busca: 0,83s Refinar Resultados
1
Publicado em 2022
“... a cafeteria experiment with seeds of four myrmecochorous plant species (Centaurea sphaerocephala, Rosmarinus...”
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Artigo
2
Publicado em 2022
“... a cafeteria experiment with seeds of four myrmecochorous plant species (Centaurea sphaerocephala, Rosmarinus...”
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Artigo
3
Publicado em 2011
“...Background: Obesity is rapidly becoming a worldwide epidemic that affects children and adults. Some...”
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Artigo
4
Publicado em 2003
“... mRNA of TNF-alpha rapidly increased in the lung tissue within 180 min of ventilation with a higher...”
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Artigo
5
Publicado em 2003
“... mRNA of TNF-alpha rapidly increased in the lung tissue within 180 min of ventilation with a higher...”
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Artigo
6
Publicado em 2001
“.../g as a function of animal age. Control rats were treated with saline in the same volumes. The animals were...”
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Artigo
7
Publicado em 2016
Assuntos: “...rapidly progressive renal failure...”
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Relatório
8
Publicado em 1984
“... diastaticus were compared by using starch and dextrins as substrates. Haploid progeny produced from a rapidly...”
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Artigo
11
Publicado em 2009
Assuntos: “...Rapidly growing mycobacteria (RGM)...”
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Trabalho de conclusão de curso
12
Publicado em 2011
“.... O. viciifolia seeds germinated and grew more rapidly compared to O. armena seeds under NaCl stress. No decrease...”
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Artigo
13
Publicado em 2009
“...The ability to rapidly remove triglycerides from plasma may contribute to reduce the rate...”
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Artigo
15
Publicado em 2021
“...Peach is a very perishable climacteric fruit whose firmness may decay rapidly depending on the...”
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Artigo
16
Publicado em 2021
“...Peach is a very perishable climacteric fruit whose firmness may decay rapidly depending on the...”
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Artigo
17
Publicado em 2021
“...Abstract Peach is a very perishable climacteric fruit whose firmness may decay rapidly depending...”
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Artigo
20
Publicado em 2018
“... hypoproteic, are changing rapidly to western-type high-fat foods. These rapidly changing dietary habits are...”
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Artigo
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