Mostrando 1 - 20 resultados de 32 para a busca '(( decrease with decrease food processing ) OR ( decrease will decrease to decrease ))~', tempo de busca: 0,88s Refinar Resultados
4
Publicado em 2022
... perspectives, in-depth studies will be carried out with the whole egg treated with selected PC, to evaluate the...
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8
Publicado em 2008
... of inhibitory activity includes almost all Gram-positive, Gram-negative and spoilage bacteria. With several...
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10
Publicado em 2021
... been developed, commonly called bioplastics. On the other hand, the packaging of food products with...
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Dissertação
11
Publicado em 2007
... of increased temperature, hardness, alkalinity, pH and food concentration will be tested. This study identified...
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Dissertação
12
Publicado em 2011
... issues faced by food industry. In potatoes, productivity decrease due to impacts and physical damages can...
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Dissertação
15
Publicado em 2020
... for food, industrial and other purposes, is a product extracted from the fruits of the palm, from the humid...
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Dissertação
16
..., under the deschbed experimental conditions, although a decrease in growth (length and weight...
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17
Publicado em 2024
... dilate and what type of delivery they will have. (N2) With the law allowing them to choose a cesarean...
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