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decrease milk » decrease il (Expand search), decrease risk (Expand search), decrease in (Expand search)
milk decrease » will decrease (Expand search), risk decreases (Expand search), milk increases (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
food processed » food processing (Expand search), and processed (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
decrease with » decreases with (Expand search), increase with (Expand search), decrease in (Expand search)
with decrease » with decreased (Expand search), with deceased (Expand search), with increase (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
decrease milk » decrease il (Expand search), decrease risk (Expand search), decrease in (Expand search)
milk decrease » will decrease (Expand search), risk decreases (Expand search), milk increases (Expand search)
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“... coupled with the deleterious effects on milk yield, milk SCC, and secretion of all milk solids observed...”
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“...Passiflora edulis; food technology; organic products; clarification...”
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“... coefficient of food efficiency. After dissection, the liver weight and pro-vitamin A and beta-carotene levels...”
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“... C. Strawberries test as compared with the control kept the fresh mass until 120h, decrease were observed in SST...”
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“... vegetable-type soybean (Glycine max). The 22 central composite rotational design (CCRD) was used, with zinc...”
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