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Showing 1 - 20 results of 895 for search '(( decrease with decrease food process ) OR ( decrease to decrease and decrease ))~', query time: 1.08s Refine Results
7
Published 2020
“... pressure at constant temperature and pH 4, with a positive activation volume, while the opposite was...”
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8
Published 2020
“... pressure at constant temperature and pH 4, with a positive activation volume, while the opposite was...”
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11
Published 2021
“... decrease of the content of iron (50%) and copper (16%), inhibiting the oxidation reactions and...”
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14
Published 2019
Subjects: “...Food additives...”
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Article
16
Published 2023
“... in faeces production and moisture, and a linear decrease in faeces pH was observed with higher LP (P<0.05...”
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Doctoral thesis
18
Published 2023
“... processing (HPP) and enzymatic hydrolysis, with cellulase, to assist the initial step of cellulose...”
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Master thesis
20
Published 2005
Subjects: “...food conservation for refrigeration...”
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Master thesis
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