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flour processing » cloud processing (Expandir a busca), pillar processing (Expandir a busca), stir processing (Expandir a busca)
decrease flour » decrease food (Expandir a busca), decrease or (Expandir a busca), decreases flow (Expandir a busca)
decrease with » decreases with (Expandir a busca), increase with (Expandir a busca), decrease hiv (Expandir a busca)
with decrease » with decreased (Expandir a busca), with deceased (Expandir a busca), with increase (Expandir a busca)
decrease the » decreases the (Expandir a busca), decrease of (Expandir a busca)
the decrease » to decrease (Expandir a busca), and decrease (Expandir a busca)
in decrease » in decreased (Expandir a busca), on decrease (Expandir a busca), pain decrease (Expandir a busca)
flour processing » cloud processing (Expandir a busca), pillar processing (Expandir a busca), stir processing (Expandir a busca)
decrease flour » decrease food (Expandir a busca), decrease or (Expandir a busca), decreases flow (Expandir a busca)
decrease with » decreases with (Expandir a busca), increase with (Expandir a busca), decrease hiv (Expandir a busca)
with decrease » with decreased (Expandir a busca), with deceased (Expandir a busca), with increase (Expandir a busca)
decrease the » decreases the (Expandir a busca), decrease of (Expandir a busca)
the decrease » to decrease (Expandir a busca), and decrease (Expandir a busca)
in decrease » in decreased (Expandir a busca), on decrease (Expandir a busca), pain decrease (Expandir a busca)
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“... snacks with acceptable quality. The effects of the extrusion processing on fiber (soluble and insoluble...”
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Artigo
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Retenção de carotenoides após moagem de milho biofortificado e durante o armazenamento dos derivados
Assuntos:
“...Processing...”Acessar documento
Dissertação
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“... fractions generated during processing and may represent between 14% and 60% of total grains. The processing...”
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Dissertação
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“... of the wheat flour with babassu and green banana flours resulted in a decrease of the overall...”
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Dissertação
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“... of wheat flour by flour mash beer, fermented with lactic acid bacteria. The flour beer wort (G1), wheat...”
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Dissertação
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“... was to promote the use of residues from the processing of Nile tilápia for the preparation of flours...”
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Tese
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“... addition of Yacon’s flour interfered with the chocolate physical properties according to their proportion...”
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Trabalho de conclusão de curso
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“... briquettes samples had a slight decrease in the calorific value, with 16.73 MJ/kg, 18.89 MJ/kg, 18.92...”
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Dissertação
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