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decrease during » increase during (Expand search), increases during (Expand search), increased during (Expand search)
during process » curing process (Expand search), pouring process (Expand search), hiring process (Expand search)
decrease price » decrease pro (Expand search), decrease risk (Expand search)
price decrease » price increase (Expand search), juice decreases (Expand search), price increases (Expand search)
decrease with » decreases with (Expand search), increase with (Expand search), decrease in (Expand search)
with decrease » with decreased (Expand search), with deceased (Expand search), with increase (Expand search)
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“... the main strategies of the obstetric nurse for the reduction of the interventional methods during the...”
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“... associated with developmental capacity. Feeding bulls a high-gain diet did not affect sperm morphology...”
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“... decrease is very potentially related to the write-off of regulatory assets after IFRS. It was also observed...”
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“... randomized design with four replications was used. The soil was incubated during 90 days at room temperature...”
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“... of plants. Plants at 35 days after emergence were sprayed with PS rate of 12.5 g·L-1, which did not affect...”
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“...) frozen with EYFE is to add an Equilibrium Time (ET) step period to the cryopreservation process. However...”
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“... of avalanches during the study period, but a progressive decrease in the damage per avalanche. Changes in land...”
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“... decreases in Y(NPQ) associated with a higher Mg supply regardless of inoculation, suggesting increased...”
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“...Xylanase extract, produced by T. reesei QM9414 in a culture with sugarcane straw (SS) as substrate...”
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“... number of myofibroblasts present during the healing process after experimental bile duct injury. METHODS...”
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“...During the maize and soybean cultivation process, water deficit occurs frequently and can reduce...”
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“... repair process of this tissue through the activation of satellite cells (SC). The transcription factor...”
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“..., streamlining the process for 3.87 times. The rate of shrinkage and the diameter geometric of soybean decreases...”
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