Mostrando 1 - 20 resultados de 13.272 para a busca '(( decrease with decrease during process ) OR ( decrease of decrease food decrease ))*', tempo de busca: 1,28s Refinar Resultados
1
Publicado em 2019
Assuntos: ...Contaminated food...
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2
Publicado em 2015
...The presence of mycotoxins in foodstuff is a matter of concern for food safety. Wines can also...
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3
Publicado em 2024
...) frozen with EYFE is to add an Equilibrium Time (ET) step period to the cryopreservation process. However...
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Artigo
4
Publicado em 2019
... in the economic development process, as they have a direct impact on the social transformations within...
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5
Publicado em 2019
... in the economic development process, as they have a direct impact on the social transformations within...
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Artigo
6
Publicado em 2020
... regarding decrease of glycemic response, weight loss linked to increase of satiety, fat profile and gut...
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7
Publicado em 2023
... group. ConclusionGelatin decreases food efficiency and high-quality protein bioavailability in protein...
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8
Publicado em 2020
... regarding decrease of glycemic response, weight loss linked to increase of satiety, fat profile and gut...
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9
...The identification of risk or protective behavioral patterns associated with abdominal adiposity...
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10
Publicado em 2015
... study aims to describe the characteristics of a successful program to decrease BMI and LNED intake among...
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Outros
12
... (IAA) in hemodialysis (HD) individuals may be associated with the gut flora and recognized markers...
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13
Publicado em 2019
... (IAA) in hemodialysis (HD) individuals may be associated with the gut flora and recognized...
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15
Publicado em 2021
... longitudinal study. Physical activities and sedentary behaviors (SB) were reported in the questionnaire Food...
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18
Publicado em 2021
... the main strategies of the obstetric nurse for the reduction of the interventional methods during the...
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19
Publicado em 2018
... Tamarindus indica L. seed, as a CCK secretagogue and its action upon food intake and leptin in obese Wistar...
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