Showing 1 - 20 results of 201 for search '(( decrease with decrease design processing ) OR ( decrease of decrease and decrease ))~', query time: 1.33s Refine Results
1
Published 2016
... in contact with all products, but may have an incomplete or imprecise prior idea about their attributes and...
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2
Published 2015
...This work evaluates the influence of the type of surfactant (Tween 20, SDS and DTAB) and processing...
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9
... para a transformação, uma de origem espanhola, mais propriamente da região da Galiza e designada por “Puga do Bolo...
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10
Published 2023
... a decrease. Faced with the questions found, a discussion about the role of design as a vector for the...
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11
...), X-ray diffractometry (XRD), and scanning electron microscopy coupled with energy dispersive X-ray...
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12
Published 2019
... limitations. Currently, an alternative to decrease this problem is to use these by-products in the design and...
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14
Published 2005
... products because of their technological benefits, with reduced processing costs, although they are...
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15
Published 2023
... healthy food ingredient. Moreover, the enrichment with yeast protein extract (YPE) may be useful to design...
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20
..., isoleucine,  leucine, phenylalanine, histidine and arginine. The experiment was a randomized design with two...
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