Showing 1 - 20 results of 74 for search '(( decrease with decrease dairy processing ) OR ( decrease adhesin decreases toc decrease ))*', query time: 0.79s Refine Results
3
Published 2015
... also form part of the neurological structure. Buttermilk is a by-product of the dairy industry and has...
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8
Published 2022
...Consumption of plant based products as dairy alternatives is increasing steeply. This diet...
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9
... at evaluating the contaminating microorganisms in the processing line of fresh cheese, namely Minas frescal and...
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12
Published 2021
...Dairy farming is an important sector of the Brazilian economy and its technological advancement...
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13
Published 2010
... that the combination of these two bacteria on meat and dairy food processing environments may seriously...
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16
... at evaluating the contaminating microorganisms in the processing line of fresh cheese, namely Minas frescal and...
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