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decrease browning » decrease owing (Expand search), decreases brown (Expand search), decrease lodging (Expand search)
browning process » brewing process (Expand search), ironing process (Expand search), growing process (Expand search)
decrease with » decreases with (Expand search), increase with (Expand search), decrease in (Expand search)
with decrease » with decreased (Expand search), with deceased (Expand search), with increase (Expand search)
decrease at » decrease akt (Expand search), decrease and (Expand search), decrease in (Expand search)
at decrease » rate decrease (Expand search), that decrease (Expand search), and decrease (Expand search)
decrease to » decreased to (Expand search), decrease toc (Expand search), decrease the (Expand search)
decrease browning » decrease owing (Expand search), decreases brown (Expand search), decrease lodging (Expand search)
browning process » brewing process (Expand search), ironing process (Expand search), growing process (Expand search)
decrease with » decreases with (Expand search), increase with (Expand search), decrease in (Expand search)
with decrease » with decreased (Expand search), with deceased (Expand search), with increase (Expand search)
decrease at » decrease akt (Expand search), decrease and (Expand search), decrease in (Expand search)
at decrease » rate decrease (Expand search), that decrease (Expand search), and decrease (Expand search)
decrease to » decreased to (Expand search), decrease toc (Expand search), decrease the (Expand search)
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“...The conjugation of proteins with polysaccharides has been used to improve and/or enhance the...”
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Master thesis
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“... e sustentáveis. Sabe-se que as maçãs, ao serem minimamente processadas (MP) apresentam perda de qualidade...”
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Master thesis
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“... antioxidantes e cor. As análises microbiológicas, indicaram boas condições de processamento e inocuidade...”
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Master thesis
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“... b* colorimetric parameters, due to non-enzimatic browning reaction which turns the dried fruits more reddish and...”
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“... also determined by the Folin-Ciocalteu assay. All the parameters showed a decrease tendency with...”
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