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decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
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with decrease » with decreased (Expand search), with deceased (Expand search), with increase (Expand search)
decrease beef » decrease need (Expand search), decreased bdnf (Expand search), decrease of (Expand search)
beef samples » leaf samples (Expand search), of samples (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
decrease with » decreases with (Expand search), increase with (Expand search), decrease in (Expand search)
with decrease » with decreased (Expand search), with deceased (Expand search), with increase (Expand search)
decrease beef » decrease need (Expand search), decreased bdnf (Expand search), decrease of (Expand search)
beef samples » leaf samples (Expand search), of samples (Expand search)
1
“..., digestion characteristics, and performance of young beef finishing heifers fed with medium-quality diets...”
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Doctoral thesis
2
3
“... 12th and 13th ribs of the Longissimus dorsi muscle from carcasses of a beef cattle population (Bos taurus...”
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Article
4
“... on extensive management condition. Blood samples were collected between 24 and 36 h after birth, and...”
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Article
5
“...) and bovine adenovirus type 3 (BAV-3) was searched in blood serum samples of 40 Holstein calves aged...”
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Article
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9
“... crossbreeding, combined with 14-day aging, significantly improves beef tenderness and water-holding capacity...”
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Doctoral thesis
10
“... beef-producing states. Samples of total mixed ration (TMR) and ingredients were collected on-site and...”
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Doctoral thesis
11
“... thoracis were taken at two time point postnatally, at 30d and 450d of age. RES diet triggered a decrease...”
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Doctoral thesis
12
“... rumen samples (solid and fluid) three hours after feeding were took when those animals were fed to diets...”
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13
“... 147, after slaughter, samples of the whole body were taken. All samples were lyophilized, ground with...”
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Doctoral thesis
14
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16
“... around 3,88 Log (CFU / cm2) of E. Coli in 30 minutes, and for beef samples with in natura contamination...”
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Master thesis
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