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Showing 1 - 20 results of 23 for search '(( decrease with decrease batatas processadas ) OR ( decrease in decrease not decrease ))~', query time: 1.43s Refine Results
1
Published 2003
Subjects: “...Batata - Carboidratos - Efeito da temperatura...”
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Doctoral thesis
3
Published 2011
“... reactions of photosynthesis were not affected, but there was a decrease in stomatal density and net...”
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Master thesis
4
Published 2011
“... issues faced by food industry. In potatoes, productivity decrease due to impacts and physical damages can...”
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Master thesis
9
Published 2019
“...The frying process is the most used technique in potato processing before consumption. Some of the...”
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Master thesis
10
Published 2005
“... a 2001 e 1980 a 2001. A convergência é um processo em que uma mesma variável (por exemplo, renda per...”
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Doctoral thesis
11
Published 2016
“... antioxidant activity for DPPH • scavenging and β-carotene/linoleic acid system. It was not found the presence...”
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Master thesis
12
Published 1969
“... controle da postura. Note-se que todo aperfeiçoamento no processo de produção que tenha como consequência...”
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Doctoral thesis
14
Published 2019
“...%), respectively. The high starch content in yam flour (73%) caused a decrease in the level of reducing sugars with...”
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Master thesis
16
Published 2012
“... de Cd (CdCl2) ou ao Cd proveniente de batatas contaminadas, e ainda utilizar o antioxidante N-acetilcisteína...”
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Doctoral thesis
17
Published 2017
“... de organismos antes dos processos de mineração pode ser uma ferramenta-chave para posterior reabilitação destas...”
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Master thesis
18
Published 2020
“..., cellulose microfibrils caused a decrease in films transparency, being this effect highlighted with the...”
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Master thesis
19
Published 2019
“... a influência de repiques sucessivos em meio de cultivo sintético (batata-dextrose-ágar - BDA) na atividade...”
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Doctoral thesis
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